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There were also extremely comparable designs to the balisong produced in England in the late 19th century, presumably likewise originated from the pied du roi. But like the latter they were mainly practical tools. Building and construction [edit] There are 2 primary types of balisong construction: "sandwich building and construction" and "channel building and construction". Sandwich built balisong knives are assembled in layers that are generally pinned or screwed together.

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When the knife is closed, the blade rests between the layers. For  This Is Cool  constructed balisong, the main part of each deal with is formed from one piece of product. In this deal with, a groove is developed (either by folding, milling, or being integrally cast) in which the blade rests when the knife is closed.

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Furthermore, the 2 buildings can be combined to form the "chanwich construction", which involves two halves of a channel handle screwed together. Although unusual, this building typically keeps the best aspects of both building and constructions and discards the worst, as it retains the better manage shape channel building is understood for, while still allowing adjustment of the tightness the manages are held together with to some level, as well as easier access to the within the deal with for cleaning.

There are also three techniques of operation balisongs utilize: bearings, bushings, or only washers. Bearing operated balisongs have small ball bearings housed in a circular concavity around the hole in the pivot. These bearings allow the manages of the balisong to rotate. Bushing operated balisongs have a small metal bushing slightly thicker than the tang in each pivot hole with a generally bronze disc referred to as a washer on each side.

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There are also washer-only operated balisongs which are generally much more affordable and lower quality than the other kinds, as they do not need bushings, but the deals with will always bind to the tang when the screws are tightened up enough and the washers, tang and handles all use themselves down much quicker due to the increased friction.

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Many modern-day balisongs, such as the Benchmade 51, do not use Tang Pins. Instead, they use "Zen Pins", which are two little pins embedded in the top of the handles of the balisong which make contact with the bottom of the blade. A balisong with zen pins negates the issue of having the tang pins fall out (as is common of some less expensive models).